Easy Air Fryer Cloud Bread Recipe for Beginners
Make a delicious air fryer cloud bread recipe without turning on your oven! Our easy recipe uses only 3 ingredients and can be made in less than 25 minutes.
Ingredients
- 2 large egg whites
- 1/4 teaspoon cream of tartar
- 1/4 cup cornstarch
- Optional: 1/4 teaspoon vanilla extract
- Optional: 1/4 teaspoon sweetener of choice
Instructions
- Preheat your air fryer to 300 degrees Fahrenheit (150 degrees Celsius).
- In a large bowl, whisk together the egg whites and cream of tartar until soft peaks form.
- Gradually whisk in the cornstarch until well combined.
- If desired, stir in the vanilla extract and sweetener of choice.
- Line a baking sheet with parchment paper.
- Use a spoon to drop the cloud bread batter onto the baking sheet, forming small rounds.
- Place the baking sheet in the air fryer and cook for 15-20 minutes, or until the cloud bread is cooked through and golden brown.
- Let the cloud bread cool slightly before serving.